Complete Commercial Kitchen Solutions in Dallas, TX

At BARO Equipment, we understand that in a professional kitchen, every piece of machinery is vital. When equipment fails, your business suffers. We provide expert repair, maintenance, and installation services for restaurants and commercial facilities across Dallas.

Why Choose BARO?
• 40+ Years of Expertise: Deep local knowledge and factory-trained technicians.
• One-Stop Service: We handle everything—from cooking lines and refrigeration to ventilation and fire suppression.
• Reliability: Our “Fix It Right the First Time” approach minimizes your downtime.
• 24/7 Support: We are available for emergency repairs and scheduled maintenance around the clock.

Comprehensive Equipment Services
• Hot Side: Ovens, ranges, grills, fryers, steamers, and smokers.
• Cold Side: Walk-ins, prep tables, display cases, ice machines, and beverage systems.
• Support Equipment: Mixers, slicers, dish machines, and disposal units.
• Safety HVAC: Exhaust hoods, fans, ductwork, and fire suppression systems.

Preventative Maintenance Upgrades
Stop unexpected breakdowns before they happen. Our custom, bi-annual maintenance plans extend equipment life, improve energy efficiency, and ensure food safety compliance.

If it’s time to upgrade, we offer full-cycle installation services—including expert consultation, code-compliant setup, old equipment removal, and staff training. Professional-grade equipment is a necessity for high-volume operations, and we ensure yours runs at peak performance.

Keep your kitchen running at full capacity.
Contact BARO Equipment today for emergency repairs, a maintenance plan, or installation support.